2.
DEFINITIONS AND BASIC PROVISIONS 2.1. The nominal volume of the contents of a prepackage is the volume indicated on the prepackage, i.e., the volume of liquid which the prepackage is deemed to contain. 2.2. The actual volume of the contents of a prepackage is the volume of liquid it in fact contains. In all checking operations the value employed for actual volume of the contents shall be measured at or corrected to a temperature of 20º C. 2.3. The negative error is the quantity by which the actual volume of the contents is less than the nominal volume of the contents of the prepackage. 2.4. The tolerable negative error shall be fixed in accordance with the following table: >PIC FILE= "T0006685">
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Source: EUR-Lex (Cellar) · retrieved 2026-11-10 · Text as adopted (Official Journal); later amendments are not incorporated in this text.