3. — Regulation (EC) No 178/2002 of the European Parliament and of the Council of 28…

3.

Regulation (EC) No 178/2002 of the European Parliament and of the Council of 28 January 2002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety · European Union

"food business operator" means the natural or legal persons responsible for ensuring that the requirements of food law are met within the food business under their control;

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Source: EUR-Lex (Cellar) · retrieved 2026-10-28 · Text as adopted (Official Journal); later amendments are not incorporated in this text.