anx_I__cpt_1__cpt_3__point_8__point_d__text_1
Regulation (EC) No 852/2004 of the European Parliament and of the Council of 29 April 2004 on the hygiene of foodstuffs · European Union
the results of any analyses carried out on samples taken from animals or other samples taken for diagnostic purposes, that have importance for human health; and
← (d) · All articles · (e) →
Source: EUR-Lex (Cellar) · retrieved 2026-11-02 · Text as adopted (Official Journal); later amendments are not incorporated in this text.