anx_I__cpt_1__cpt_3__cpt_3__cpt_2__text_1

Regulation (EC) No 854/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption · European Union

Slaughterhouse staff who have received specific training, under the supervision of the official veterinarian, may, under the responsibility and the supervision of the official veterinarian, carry out specific sampling and testing tasks in respect of animals of all species.

← B. SPECIFIC SAMPLING AND TESTING TASKS · All articles · CHAPTER IV: PROFESSIONAL QUALIFICATIONS →

Source: EUR-Lex (Cellar) · retrieved 2026-11-04 · Text as adopted (Official Journal); later amendments are not incorporated in this text.