2. — Regulation (EC) No 1935/2004 of the European Parliament and of the Council of…

2.

Regulation (EC) No 1935/2004 of the European Parliament and of the Council of 27 October 2004 on materials and articles intended to come into contact with food and repealing Directives 80/590/EEC and 89/109/EEC · European Union

The Authority shall publish detailed guidelines concerning the preparation and the submission of the application Pending such publication, applicants may consult the ‘Guidelines of the Scientific Committee on Food for the presentation of an application for safety assessment of a substance to be used in food contact materials prior to its authorisation’. – http://europa.eu.int/comm/food/fs/sc/scf/out82_en.pdf. .

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Source: EUR-Lex (Cellar) · retrieved 2026-10-30 · Text as adopted (Official Journal); later amendments are not incorporated in this text.