36. Punch au rhum
Punch au rhum is a liqueur for which the alcohol content is provided exclusively by rum. The minimum alcoholic strength by volume of punch au rhum shall be 15 %. The rules on flavouring substances and preparations for liqueurs laid down under category 32 shall apply to punch au rhum. The sales denomination may be supplemented by the term ‘liqueur’.
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Source: EUR-Lex (Cellar) · retrieved 2026-11-08 · Text as adopted (Official Journal); later amendments are not incorporated in this text.