rec_6

Regulation (EU) No 609/2013 of the European Parliament and of the Council of 12 June 2013 on food intended for infants and young children, food for special medical purposes, and total diet replacement for weight control and repealing Council Directive 92/52/EEC, Commission Directives 96/8/EC, 1999/21/EC, 2006/125/EC and 2006/141/EC, Directive 2009/39/EC of the European Parliament and of the Council and Commission Regulations (EC) No 41/2009 and (EC) No 953/2009 Text with EEA relevance · European Union

(6) The general compositional and labelling requirements laid down in Directive 2009/39/EC are complemented by a number of non-legislative Union acts, which are applicable to specific categories of food. In that respect, harmonised rules are laid down in Commission Directives 96/8/EC of 26 February 1996 on foods intended for use in energy-restricted diets for weight reduction OJ L 55, 6.3.1996, p. 22. and 1999/21/EC of 25 March 1999 on dietary foods for special medical purposes OJ L 91, 7.4.1999, p. 29. . Similarly, Commission Directive 2006/125/EC OJ L 339, 6.12.2006, p. 16. lays down certain harmonised rules with respect to processed cereal-based foods and baby foods for infants and young children. Commission Directive 2006/141/EC OJ L 401, 30.12.2006, p. 1. lays down harmonised rules with respect to infant formulae and follow-on formulae and Commission Regulation (EC) No 41/2009 OJ L 16, 21.1.2009, p. 3. lays down harmonised rules concerning the composition and labelling of foodstuffs suitable for people intolerant to gluten.

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Source: EUR-Lex (Cellar) · retrieved 2026-11-08 · Text as adopted (Official Journal); later amendments are not incorporated in this text.