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2.

Operators of disease control aquatic food establishments shall: keep the records provided for in paragraph 1 on their establishment and shall make them available to the competent authority on request; retain those records for a minimum period to be prescribed by the competent authority, which may not be less than three years. The records shall be kept and maintained in paper or electronic form.

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Source: EUR-Lex (Cellar) · retrieved 2026-11-02 · Text as adopted (Official Journal); later amendments are not incorporated in this text.