2.
When determining which of the disease control measures provided for in paragraph 1 are appropriate to take, the competent authority shall take the following into account: the disease profile; the type of production, and epidemiological units within the affected establishment, food or feed business, animal by–products establishment or other location;
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Source: EUR-Lex (Cellar) · retrieved 2026-11-02 · Text as adopted (Official Journal); later amendments are not incorporated in this text.