(a)
Honey spirit is a spirit drink which meets the following requirements: it is produced exclusively by fermentation and distillation of honey mash; it is distilled at less than 86 % vol. so that the distillate has the organoleptic characteristics derived from the raw materials used.
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Source: EUR-Lex (Cellar) · retrieved 2026-11-08 · Text as adopted (Official Journal); later amendments are not incorporated in this text.