preamble_14

European Parliament and Council Directive 94/36/EC of 30 June 1994 on colours for use in foodstuffs · European Union

Whereas colours are used to restore original appearance of food whose colour has been affected by processing, storage, packaging and distribution, whereby visual acceptability may have been impaired;

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Source: EUR-Lex (Cellar) · retrieved 2026-11-08 · Text as adopted (Official Journal); later amendments are not incorporated in this text.