art_10__para_2
Single CMO Regulation
2. Public intervention may be applied in the pigmeat sector, subject to the conditions laid down in this Section and further requirements and conditions to be determined by the Commission in accordance with Article 43, in respect of carcasses or half-carcasses, fresh or chilled, falling within CN code 0203 11 10 , bellies (streaky), fresh or chilled, falling within CN code ex 0203 19 15 , and unrendered pig fat, fresh or chilled, falling within CN code ex 0209 00 11 .
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Source: EUR-Lex (Cellar) · retrieved 2026-11-07 · Text as adopted (Official Journal); later amendments are not incorporated in this text.